How Sweet It Is

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Asiago Scalloped Potatoes, Two Ways.

by Jessica on November 13, 2018 2 5 [This post with scalloped potatoes is sponsored by McCormick! I’m so excited to continue my partnership with them this season to bring you some amazing holiday dishes!] Okay. Are you ready for the BEST asiago scalloped potatoes? You guys. These are un...

Tuesday Things.

by Jessica on November 13, 2018 12 2 1. Well. I’ve decided that we have to move because yesterday I ran into the attic to grab some Christmas stuff for a photo shoot and there was a mouse. Looking right at me. Of course, in the 24 hours since this happened I have created a vision in my head ...

2018 Holiday Gift Guide: Kitchen Favorites!

by Jessica on November 12, 2018 2 4 Behold my 2018 holiday kitchen gift guide! I’ve most likely rambled about these all year, but these are just a selection of my favorite things for gifts. Some are great for hostess gifts, others are a splurge for your own list. But they are all things ...

The Most Insane Brussels Sprouts Gratin.

by Jessica on November 12, 2018 5 3 The photos are not going to do this brussels sprouts gratin justice. Oh no they aren’t. But we’re going to flavor town today. If you make these creamy, cheese brussels (that also have crunchy pancetta, OF COURSE), and then attempt to take a photo?...

2018 Holiday Gift Guide: Stocking Stuffers Under $25.

by Jessica on November 11, 2018 1 6 Welcome to gift guide week!! This is my favorite time of year and this 2018 stocking stuffer gift guide might be my favorite one ALL week. I either have or want everything on here! It’s all SO good. After hours of research for gift guides, I ended up...

Bourbon Brûlée Pumpkin Pie.

by Jessica on November 11, 2018 9 3 [This post is sponsored by ALDI! I’m working with them this holiday season to create some delish recipes starting with this Brûl%C3e Pumpkin Pie!] We’re talking pie today! And it’s not just ANY pumpkin pie. It’s super special pumpkin pie. Look at that topp...

Currently Crushing On.

by Jessica on November 10, 2018 0 3 Happy Saturday! Guys! Yesterday I posted my Thanksgiving timeline and you.are.loving.it. It is so fun to talk timelines of the crazy day. And don’t forget about my holiday entertaining guide!! It has tons of tips for Thanksgiving too. Oh AND! You ...

My Thanksgiving Timeline.

by Jessica on November 9, 2018 4 5 We’re doing it! Talking the Thanksgiving timeline today. We’ve got two weeks! After mentioning this on Tuesday Things this past week, you guys got so excited and I knew I had to share ASAP. I wanted to put it in my holiday entertaining guide but I didn...

Smoked Maple Old Fashioned.

by Jessica on November 8, 2018 7 4 New favorite flavor alert! Smoked maple everything. It is my current mission to make sure smoked maple desserts and recipes are being tested on the regular here. We’re starting with this smoked maple old fashioned and it is so perfect for the season. Smoky....

Thanksgiving Kale Salad with Cranberry Cinnamon Vinaigrette.

by Jessica on November 7, 2018 15 5 I’ve got our November salad in the books! This is going to be so much more than your thanksgiving salad. I mean, yes, it totally can be your thanksgiving salad, but it can also be your weeknight salad for the next three months. Don’t you love when I ...

Tuesday Things.

by Jessica on November 6, 2018 29 5 1. There is something about the fall colors this year that are just so brilliant. I swear they haven’t been this intense in years past. I am loving it! 2. How incredible does this lemon butter chicken look?! 3. My mom always took us with her to vote w...

Butternut Squash, Sage and Parmesan Pizza.

by Jessica on November 5, 2018 5 4 I know, I know! I’m going overboard on squash. Butternut squash pizza?! But it’s meatless Monday, can I use that as an excuse? Not that we need an actual excuse for butternut squash pizza, but you know. My overzealous use of this funky shaped sq...
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