Marisa Moore Nutrition


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Baked Salmon Cakes - Marisa Moore Nutrition 2019-03-15 16:15

Happy Friday! Did anyone else grow up eating fish on Fridays? I grew up eating salmon croquettes at least a couple times a week - made the old fashioned way - with canned salmon (including the little bones) fried in a pan.

I was surprised to see that my baked version is one of the most...

Honey Roasted Walnut Pears - Marisa Moore Nutrition 2019-02-12 17:15

Did you see me make roasted pears on Instagram Sunday? This is where they ended up. These Honey Roasted Pears with Walnuts are perfect for an easy breakfast or a simple healthy dessert! Grab the easy recipe on my blog:

Marisa Moore Nutrition Photo 2018-11-15 14:38

Who’s on green bean duty next week? How are you making them?

I didn’t grow up with green bean casserole. My Grandma made green beans “cooked down” with ham hocks or some kind of meat. Anybody else?

Now, except for roasting, my favorite way to make this simple side is in a skillet...

Marisa Moore Nutrition Photo 2018-11-13 12:39

Happy Tuesday, y’all! What are you thankful for today? I am grateful for a warm and comfortable home. And the rain 🌧
.%0AIt’s been cold and raining non-stop since yesterday, so it feels like Monday all over again. But I’m loving the cozy vibes. I’m actually way more productive when it’s gray ...

Blenditarian Turkey and Stuffing Meatballs

These Blenditarian Turkey and Stuffing Meatballs are perfect for your Friendsgiving menu or as an easy appetizer for a holiday party or potluck. They are like Thanksgiving in one little bite!

I’ve partnered with the Mushroom Council to help spread the word about a cooking technique designed t...

Marisa Moore Nutrition Photo 2018-11-08 14:58

Do you ever do fall salads?

This Apple Pecan Farro Salad is up on the blog. Fresh, crunchy apples, toasty pecans, nutty farro, and baby greens all tossed in a sweet, tart apple cider vinaigrette! 🍎🥗
BTW: I still get a lot of questions about apple cider vinegar. It’s fine - n...

Marisa Moore Nutrition Photo 2018-11-07 12:55

Caramelized Pear Oatmeal with sliced almonds for crunch. With lots of fiber, a little protein, and heart healthy fats, this is a satisfying way to do oatmeal in the morning. And it’s pretty. Which is always nice.
This was not my breakfast today. But I thought you might like it, so Im ...

Marisa Moore Nutrition Photo 2018-11-05 13:58

Just a little reminder because it’s so easy to forget.

This one speaks to me today, as I stand here waiting to check in for jury duty, it’s easy to feel like I don’t have much control over my time. But I’m going to focus on what I can learn today and who I might meet. How have you survived ...

Marisa Moore Nutrition Photo 2018-11-04 14:43

Happy Sunday! Im was excited to see the sun before 7AM this morning. ☀️What are you doing with your extra hour today? I’m prepping a batch of baked oatmeal cups adapted from The Kitchn’s recipe.
Here’s how I made them:
Mix 2 eggs, 1½ c milk, ½ c mashed banana, ¼ c almond butter, ¼ c maple ...
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